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Cross-section of a baked boneless pork chop cut open on a serving plate with broccoli

Baked Boneless Pork Chops

These baked boneless pork chops are my favorite — easy to make, tender and juicy with a flavorful dry rub seasoning. It’s no secret that boneless pork chops are usually very lean center cuts....

A chicken fajita casserole fresh out of the oven with melty cheese

Chicken Fajita Casserole

This Chicken Fajita Casserole is loaded with onions, bell peppers, cheese and fajita seasonings. It’s a mouthwatering meal that’s low-carb and ready in just 30 minutes with easy prep! This dish is one of...

Tri tip cooked in the oven to medium doneness

Tri Tip in the Oven

Tri Tip in the Oven is juicy and tender with the Santa Maria seasoning rub creating a beautiful caramelized crust. This triangle-shaped bottom sirloin cut is perfect for a weekend meal or holiday feast!...

Chicken fajitas

How to Make Chicken Fajitas

These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour cream, salsa,...

Closeup of a golden kiwi cut in half

Golden Kiwi

The Golden Kiwi is a modern cultivar with smooth skin and a sweeter taste than other varieties. Learn about its health benefits and how to cut it easily. You can eat this yellow kiwi...

Closeup of a creamy seafood pasta salad made with salad shrimp

Seafood Pasta Salad

This Seafood Pasta Salad combines your favorite seafood with pasta, vegetables and Italian dressing. You can use shrimp, imitation crab, lobster or a combination. It’s an easy side dish that you can make ahead...

Filet mignon pan seared to produce a beautiful caramelized crust

Pan Seared Filet Mignon

This is the perfect filet mignon pan-seared in a cast iron skillet with an oven finish. You can skip the grill because this foolproof recipe produces incredibly tender meat with a beautiful caramelized crust...

Mississippi Chicken in the crock pot after being slow cooked and shredded

Mississippi Chicken

This mouthwatering Mississippi Chicken is slow-cooked in the crock pot with au jus mix, ranch mix, pepperoncini peppers and butter. This easy recipe is juicy and flavorful with only 5 minutes of prep! This...