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Nutella and bananas go together – it’s been proven throughout the years! Check out any crepe restaurant menu and you’ll see it. But why bother with¬†crepes when you can make this easy Nutella Banana Crescent Ring! Serve it warm out of the oven and everyone will be drooling all over it!

This Nutella Banana Ring is a delicious dessert that is easy to make

Okay, so it’s not just Nutella and banana. We wrapped them in crescent roll dough, dusted with cinnamon sugar and drizzled chocolate sauce on top. And put some vanilla ice cream on the side. Folks, it doesn’t get any better than this!

Nutella Banana Ring is a delicious dessert that's easy to make

We’ve served this dessert for a casual dinner at home, a dinner party, and even brunch. Everybody appreciates the amazing flavors melting together into complete ambrosia. Yassss!

Count on about a half hour to make this recipe. There is no special equipment required, just a baking sheet and some parchment. You only need 5 ingredients, and you’ll see it’s fun to make. If you have kids around, get them to help out on this one.

For all you Nutella lovers out there, be sure to check out Nutella Stuffed Oreo Puffs, Nutella Striped Bread, and of course Nutella French Toast Sandwich Sticks. Happy baking, and more importantly, bon appetit!

Video: Nutella Banana Crescent Ring

Watch our video to see how to make it:

Nutella Banana Crescent Ring

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Rating: 5
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Servings
8 servings
Prep Time 15 minutes
Cook Time 15 minutes
Ingredients
  • 3 large bananas
  • 1 package refrigerated crescent roll dough
  • 1/2 cup Nutella
  • 1/4 cup cinnamon sugar
  • chocolate sauce and ice cream for serving optional
Servings
8 servings
Prep Time 15 minutes
Cook Time 15 minutes
Ingredients
  • 3 large bananas
  • 1 package refrigerated crescent roll dough
  • 1/2 cup Nutella
  • 1/4 cup cinnamon sugar
  • chocolate sauce and ice cream for serving optional
Rate it:
Votes: 3
Rating: 5
You:
Rate this recipe!
Instructions
  1. Preheat oven to 350F degrees. Line a large baking sheet with parchment paper or a nonstick baking mat.
  2. Dust a work surface with flour. Unwrap the crescent roll dough into a large rectangle.
  3. Use a knife to score widthwise at 1 1/2 inch intervals. Spread Nutella across one third of the dough lengthwise (see video).
  4. Peel bananas and chop into 3 pieces each. Add on top of Nutella and roll dough up into one long straight roll.
  5. Shape dough into a round ring. Dust with cinnamon sugar and carefully place onto prepared baking sheet. Bake 15 minutes.
  6. Remove from oven. Drizzle optional chocolate sauce on top and add ice cream. Serve and enjoy!
Notes

-To make cinnamon sugar, combine 1/4 cup white sugar with 1 teaspoon cinnamon


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