Magic Chocolate Balls – An easy and beautiful magic recipe that looks like flowers blooming. When the hot chocolate poured over the swirl chocolate shells, they melt and collapse revealing the dessert inside. Special trick using balloons make it really easy to shape the chocolate into balls. So cool! Quick and easy recipe, no bake dessert, mother’s day recipe, holiday party video recipe. | Tipbuzz.comMagic Chocolate Balls – An easy and beautiful magic recipe that looks like flowers blooming. When the hot chocolate poured over the swirl chocolate shells, they melt and collapse revealing the dessert inside. Special trick using balloons make it really easy to shape the chocolate into balls. So cool! Quick and easy recipe, no bake dessert, mother’s day recipe, holiday party video recipe. | Tipbuzz.com

Try these Melting Chocolate Balls when you want to impress your family or friends with something entirely new for dessert. It’s basically the fusion of chocolatey yumminess and dramatic all in one. It’s totes fun to make! Plus recipe video tutorial!

These Blooming Chocolate Swirl Balls are a fun and delicious dessert recipe

This is a dessert that always impresses with its beautiful presentation and delicious flavors! It’s perfect for a date night, Valentine’s Day, Mother’s Day, birthdays and other occasions that demands something special. Melting Chocolate Balls are one of the special chocolate dessert ideas, along with Chocolate Covered Strawberry Hearts, Oreo Truffles, Strawberry Chocolate Mousse, Chocolate Covered Oreo Balls and Chocolate Bowls.

For this recipe you’ll need some small 5-inch balloons, which you can find at any party store or online. To pipe the dark chocolate into the white chocolate, just clip off 1/8″ from the corner of a ziplock bag if you don’t have a pastry bag handy. To create the swirl pattern, simply dip the balloon into the chocolate mixture and twist a quarter to half turn…

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You can make the balls ahead of time and leave them in the freezer. When the time comes to serve, just pop the balloons and place the balls on top of scoops of ice cream on serving plates.

Watch our quick tutorial to see how to make them:

These Blooming Chocolate Swirl Balls are a fun and delicious dessert recipe
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Super Easy Magic Chocolate Balls (with Video)

DIY chocolate domes to cover your favorite dessert
Prep Time30 mins
Total Time1 hr
Servings: 4 servings

Ingredients

Swirl Chocolate Balls

Serving

Instructions

  • In a medium bowl, melt white chocolate in the microwave in 30-second intervals until smooth. Repeat in a separate bowl for dark chocolate.
  • Cut the corner off a ziplock bag and pipe into white chocolate following video. Set aside.
  • Set aside a medium baking sheet, and place 4 ramekins or very small bowls onto sheet. Inflate four 5" balloons to about 6 inches in length.
  • Dip each balloon into chocolate, twist to create a swirl pattern and place upside down into a ramekin/bowl. Freeze 30 minutes.
  • Remove from freezer. Carefully pop the balloon with a knife or cake tester. Pull off popped balloon and set chocolate ball back onto baking sheet.
  • When ready to serve, melt semisweet chocolate until piping hot. Place an ice cream scoop and berries onto each serving plate, and place ball on top.
  • Pour hot chocolate in a criss-cross pattern on top of each ball. Watch ball pull away to reveal the ice cream underneath. Enjoy!

Nutrition

Calories: 374kcal, Carbohydrates: 43g, Protein: 4g, Fat: 23g, Saturated Fat: 14g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 7g, Cholesterol: 11mg, Sodium: 48mg, Potassium: 221mg, Fiber: 2g, Sugar: 40g, Vitamin A: 2%, Vitamin C: 0.5%, Calcium: 10%, Iron: 5%
Author: TipBuzz