Try these Shrimp Guacamole Party Appetizers if you love shrimp and avocado with a spicy twist! They’re a scrumptious bite size party appetizer that’s you can make for game day and holidays. The best part? You can easily make them in under 30 minutes!

Shrimp Guacamole Party Appetizers - a savory bite size treat to serve for a party

Shrimp are perfect for hors d’oeuvres and they pair well with almost everything. These Shrimp Guacamole Bites are one of my favorite shrimp recipes for a party along with Honey Garlic Shrimp, Teriyaki Shrimp, Bang Bang ShrimpCoconut Shrimp and Garlic Butter Shrimp. 

They only take about 30 minutes to make, and you may want to double to recipe since they disappear fast!

Watch How to Make Shrimp Guacamole Party Appetizers:

These Shrimp Guacamole Party Appetizers recipe is an easy and delicious party idea
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5 from 1 vote

Shrimp Guacamole Party Appetizers

Bite size shrimp and guacamole appetizers with queso fresco, perfect for a party!
Prep Time: 20 mins
Cook Time: 6 mins
Total Time: 26 mins
Servings: 24 bites

Ingredients

Shrimp

  • 3/4 lb medium shrimp, raw peeled
  • 2 tsp olive oil
  • 1 tsp chili powder or cayenne
  • 1/2 tsp cumin
  • 1/4 tsp paprika
  • 1/4 tsp salt

Guacamole

  • 1 cup guacamole or mashed avocado
  • 2 tbsp fresh lime juice
  • 1 tbsp fresh cilantro, chopped

Serving

  • 24 round tortilla chips
  • 1 cup queso fresco or feta cheese, crumbled
  • cilantro for garnish, optional

Instructions

  • Preheat oven to 400F degrees. Line a baking sheet with parchment paper and set aside.
  • In a medium bowl, add shrimp, oil and spices; mix together until coated. Place on prepared baking sheet and bake 6 minutes.
  • In a medium bowl, mix together guacamole/avocado, lime juice and cilantro.
  • Place chips on a platter and spread a spoonful of guacamole mixture on each; add a shrimp and top with a pinch of cheese. Serve and enjoy!

Nutrition

Calories: 47kcal, Carbohydrates: 2g, Protein: 4g, Fat: 3g, Saturated Fat: 1g, Polyunsaturated Fat: 0.3g, Monounsaturated Fat: 1g, Cholesterol: 26mg, Sodium: 65mg, Potassium: 69mg, Fiber: 1g, Sugar: 0.2g, Vitamin A: 200IU, Vitamin C: 2.5mg, Calcium: 40mg, Iron: 0.2mg
Author: Cindy
Course: Snack
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Editor note: Originally posted 8/22/16 and updated 1/30/18 with additional details