Spaghetti On A Stick is one of those crazy State Fair inspired foods that you’re got to try! It’s essentially a yummy pizza pocket or mini-calzone stuffed with spaghetti and served on a stick…

See how to make spaghetti on a stick

Serve these at any football party for a great snack or even main course. They’re basically a complete meal by themselves! Allow 40 minutes to make this recipe, which will give you 10 servings or enough for 5-10 people.

Watch this quick video tutorial to see how to make them:

Spaghetti On A Stick is a delicious snack recipe from the State Fair
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5 from 1 vote

Spaghetti On A Stick

Pizza pockets with spaghetti inside
Prep Time: 20 mins
Cook Time: 20 mins
Total Time: 40 mins
Servings: 10 servings


  • 4 ounces spaghetti
  • 1 can refrigerated pizza dough
  • 1 cup flour
  • ½ cup marinara sauce
  • ¼ cup parmesan cheese, grated
  • ½ cup mozzarella cheese, grated
  • 12 slices pepperoni, optional
  • 1 egg, lightly beaten
  • dipping sauce such as ranch or marinara, optional


  • Preheat oven to 350°F. Bring a small pot of water to a boil.
  • Break spaghetti into thirds and boil until cooked. Meanwhile, flour a large flat surface and unroll / stretch out pizza dough.
  • Using a sharp knife or pizza cutting wheel, cut out a grid of 3x6 rectangles of about 2-inches x 3-inches each.
  • Place parchment paper or a nonstick baking mat on a cookie sheet. Put on a rectangle of dough, and add stick, sauce, spaghetti, cheeses and pepperoni. Repeat 8 times.
  • Place second rectangle on top, seal edges with a fork and brush with egg. Repeat for remaining 8 pieces.
  • Bake for 20 min, then remove to a rack for several minutes to cool. Serve and enjoy!


Equipment required: 16 lollipop sticks or wooden skewers
Nutrition Facts
Spaghetti On A Stick
Amount Per Serving
Calories 258 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 3g15%
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 35mg12%
Sodium 952mg40%
Potassium 112mg3%
Carbohydrates 36g12%
Fiber 2g8%
Sugar 4g4%
Protein 10g20%
Vitamin A 150IU3%
Vitamin C 1.7mg2%
Calcium 120mg12%
Iron 2.2mg12%
* Percent Daily Values are based on a 2000 calorie diet.

Please read our nutrition disclaimer.

Author: Cindy
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If you’re looking for more game day recipes, be sure to check out our Football Playlist on YouTube!