OMG this has to be the easiest fudge we’ve ever made! And it melts into silky bliss in your mouth with white chocolate and peanut butter cup flavors. Make this as a snack for yourself or give it as a holiday gift to someone else. It’s also great party food when you want to let loose!

This 3 Ingredient Peanut Butter Cup Fudge is easy to make and so good!

This is a no bake recipe that takes only 15 minutes to make. There are no tricks required, so do not hesitate. A spatula is helpful for the spreading the white chocolate, but a spoon will do as well.

Watch our video tutorial to see how to make it:

This 3 Ingredient Peanut Butter Cup Fudge is easy to make and so good!
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5 from 2 votes

Peanut Butter Cup Fudge

White chocolate fudge with mini peanut butter cups inside
Prep Time: 15 mins
Total Time: 3 hrs 15 mins
Servings: 16 servings

Ingredients

  • 22 large peanut butter cups, divided
  • 1 can sweetened condensed milk
  • 3 cups white chocolate chips

Instructions

  • Grease a square 8-9 inch baking dish. Unwrap 16 peanut butter cups and place into dish.
  • In a medium microwavable bowl, add white chocolate chips and sweetened condensed milk. Microwave in 30 second intervals until melted, stirring each time.
  • Pour the chocolate mixture on top of peanut butter cups. Using a spatula, spread out evenly.
  • Quarter remaining peanut butter cups and press lightly into top of fudge.
  • Chill 3 hours. Serve and enjoy!
Nutrition Facts
Peanut Butter Cup Fudge
Amount Per Serving
Calories 397 Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 12g60%
Cholesterol 5mg2%
Sodium 125mg5%
Carbohydrates 48g16%
Fiber 1g4%
Sugar 46g51%
Protein 4g8%
Vitamin A 50IU1%
Calcium 50mg5%
* Percent Daily Values are based on a 2000 calorie diet.

Please read our nutrition disclaimer.

Author: Cindy
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