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This.Is.Awesome. I can’t wait to tell you about these BAKED Apple Pie Tacos! Think cinnamon sugary apple filling in a crispy and sweet taco, drizzled with caramel sauce, and then topped with whipped cream!

It’s so delicious, and ever since we developed this recipe, I have made them TWICE! They’re so addictive, and it takes me only about 15 minutes! I made the tacos from a tortilla base. A circular cookie cutter does the job!

Then I added melted butter, cinnamon and sugar to the circle Tortilla pieces.

Now, let’s talk about something really fun! I LOVE using kitchen equipment in an unusual way! I took out a muffin tin and flipped it over. When I placed Tortilla pieces in between the gaps, magic happens. It makes these pieces into perfect TACO shape!!! Pop them in the oven and bake for 6 minutes.

For the apple filling, if you’ve made apple pie before, this is very easy…

Then assemble! This is so much easier and tastier than apple pie!

 

If you like these Apple Pie Tacos, don’t forget to check out our popular Apple Pie Nachos and Apple Pie Fries recipes too.

Video: Apple Pie Tacos

Watch our video to see how to make them:

Apple Pie Tacos

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Votes: 1
Rating: 3
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Servings
8 servings
Prep Time 10 minutes
Cook Time 10 minutes
Ingredients
  • 5 Flour Tortillas 8-inch size is ideal
  • 4 tbsp unsalted butter divided
  • 3/4 cup sugar divided
  • 3 tsp cinnamon divided
  • 4 Granny Smith Apples peeled, cored and chopped
  • fresh squeezed lemon juice
  • 1/4 cup caramel sauce optional
  • whipped cream optional
Servings
8 servings
Prep Time 10 minutes
Cook Time 10 minutes
Ingredients
  • 5 Flour Tortillas 8-inch size is ideal
  • 4 tbsp unsalted butter divided
  • 3/4 cup sugar divided
  • 3 tsp cinnamon divided
  • 4 Granny Smith Apples peeled, cored and chopped
  • fresh squeezed lemon juice
  • 1/4 cup caramel sauce optional
  • whipped cream optional
Rate it:
Votes: 1
Rating: 3
You:
Rate this recipe!
Instructions
  1. Preheat oven to 400F degrees. Set aside a large muffin tin.
  2. Use a circular cookie cutter to cut 5 circles from each tortilla, making 25 total.
  3. Place the tortilla pieces in a large mixing bowl. Add 2 tbsp melted butter, 1/4 cup sugar and 1 tsp cinnamon. Toss until coated.
  4. Flip the muffin tin and place the tortilla pieces in between muffin cups according to the video. Bake 6 minutes.
  5. Prepare chopped apples and sprinkle with lemon juice. Then mix with remaining sugar and cinnamon.
  6. Place a medium saucepan on medium heat. Melt remaining butter and add in apple mixture. Saute a few minutes until soft.
  7. Add apple mixture to tortillas. Then top with caramel sauce and whipped cream. Serve and enjoy!

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