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Fruity Pebbles Dessert Bowls are a fun way to hold cereal, ice cream or snacks. They’re perfect for a party and always a hit with kids. The best part? You can make them easily with just 3 ingredients! 

Fruity Pebbles Dessert Bowls are a crunch, chocolatey, colorful you can DIY in minutes. So much fun to make for a party

Everyone falls in love with the crunchy texture and multi-color presentation of these Fruity Pebbles Dessert Bowls. They’re totally unique and make perfect crafts for kids.

After our popular Fruity Pebbles Fried Ice Cream, we decided to do another recipe using this awesome cereal.

Table of Contents show

How to Make Fruity Pebbles Bowls:

To make six bowls, you’ll need the following ingredients:

  • 2 Tbsp unsalted butter
  • 4 cups mini marshmallows
  • 3 cups Fruity Pebbles cereal
  • oil spray

Melt the butter in a skillet over low hear and add in the marshmallows until melted.

Fruity Pebbles Dessert Bowls

Then mix in Fruity Pebbles cereal. You’re ready to mold the bowls using an upside down muffin tin, following our video.

Last but not least, allow the bowls to chill for one hour to firm up. Then you’re ready to use them to serve up your favorite dessert!

Watch Recipe Video:

This quick tutorial shows you how to make them:

More dessert bowls:

Fruity Pebbles Dessert Bowls
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Fruity Pebbles Edible Bowls

These Fruity Pebbles Dessert Bowls are a fun DIY dessert bowl with just 3 ingredients! Use them to hold cereal, ice cream or snacks. Kids love their colorful look and crunchy taste! Plus video tutorial!
Prep Time: 10 minutes
Cook Time: 10 minutes
Chilling Time: 1 hour
Total Time: 20 minutes
Servings: 6 servings

Ingredients 

Instructions 

  • Spray the back side of a 6-12 cup muffin pan liberally with nonstick cooking spray.
  • Melt the butter in a skillet over medium-low heat. 
  • Add in the marshmallows and stir slowly with a wooden spoon until completely melted.
  • Mix in the Fruity Pebbles cereal until incorporated.
  • Mold about one cup of the mixture onto the back of a muffin cup (the inverted side of the pan), pressing into place with your fingers. 
  • Repeat for 5 more muffin cups.
  • Place in the refrigerator for one hour to firm up.
  • Serve with your favorite dessert and enjoy!
Nutrition Facts
Fruity Pebbles Edible Bowls
Amount per Serving
Calories
219
% Daily Value*
Fat
 
4
g
6
%
Saturated Fat
 
3
g
15
%
Cholesterol
 
10
mg
3
%
Sodium
 
153
mg
6
%
Potassium
 
13
mg
0
%
Carbohydrates
 
44
g
15
%
Sugar
 
26
g
29
%
Net Carbs
 
44
g
88
%
Protein
 
1
g
2
%
Vitamin A
 
620
IU
12
%
Vitamin C
 
4
mg
5
%
Calcium
 
3
mg
0
%
Iron
 
1.3
mg
7
%
* Percent Daily Values are based on a 2000 calorie diet.

Please read our nutrition disclaimer.

Author: Cindy
Course: Dessert
Cuisine: American
Keyword: dessert bowls
Did you make this recipe? Leave a comment below!

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Editor note: Published Aug 16, 2017, and updated June 14, 2018