DIY Donut Holes 3 Ways
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When are Donut Holes ever a bad idea? They’re sweet little bite-sized morsels of comfort. Knowing how to make them at home could save you cash, make for an adorable party appetizer, or satisfy your sweet tooth on a moment’s notice.
DIY Donut Holes Made 3 Ways
The best bite size sweet treats!
Ingredients
- 4 cups vegetable oil
- 1 can refrigerated biscuits
- butter, melted
- 1/4 cup sugar
- 1 tsp cinnamon
- 1 cup powdered sugar
- 2 tbsp milk
- 1/4 tsp vanilla extract
- sprinkles
- 2 tbsp milk
- 1/4 tsp vanilla extract
- sprinkles
Instructions
- For the cinnamon sugar mix, in a bowl, add 1/4 cup sugar and 1 teaspoon cinnamon and mix.
- For the vanilla glaze mix, in a bowl, add 1 cup powdered sugar, 2 tablespoons milk, and 1/4 teaspoon vanilla extract and mix.
- Separate the dough into 8 pieces. Slice each piece of dough into fourths. Roll these pieces into small balls.
- Place the balls into a large saucepan filled with oil, heated to 350°F. Fry for 1 minute.
- For the vanilla glaze mix, dip the donut holes into the glaze and top with sprinkles. For regular glazed donut holes, leave out the sprinkles.
- For the cinnamon sugar glaze, coat the donut holes in 2 tablespoons melted butter, then cover with the cinnamon sugar mixture.
- Serve and enjoy!
Nutrition Facts
DIY Donut Holes Made 3 Ways
Amount per Serving
Calories
327
% Daily Value*
Fat
16
g
25
%
Saturated Fat
3
g
15
%
Polyunsaturated Fat
6
g
Monounsaturated Fat
6
g
Cholesterol
5
mg
2
%
Sodium
471
mg
20
%
Potassium
69
mg
2
%
Carbohydrates
43
g
14
%
Fiber
1
g
4
%
Sugar
27
g
30
%
Net Carbs
42
g
84
%
Protein
3
g
6
%
Vitamin A
50
IU
1
%
Vitamin C
0.1
mg
0
%
Calcium
10
mg
1
%
Iron
1.1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Please read our nutrition disclaimer.
Did you make this recipe? Leave a comment below!
Check out our Donut Fries 3 Ways for another fun DIY donut recipe!
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