This post may contain affiliate links. Please read the disclosure policy.

Here is one of our favorite hot dog recipes for grilling season: Tex Mex Hot Dogs! They’re simply the best.

Take your favorite hot dogs and buns, and dress them up with a homemade corn relish and some jalapeño. These are perfect to serve up to guests when you’re entertaining in grilling season.

If you prefer a vegetarian option, then simply substitute in veggie dogs and you’ll be good to go.

These hot dogs are really not much more effort than making a plain hot dog! Watch our video tutorial to see how to make them:

These Tex Mex Hot Dogs are fun and easy to make
5 from 1 vote

Tex Mex Hot Dogs (With Video)

A fun hot dog recipe for grilling season
Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
Servings: 8 servings


  • 4 hot dogs
  • 4 hot dog buns
  • 1/2 cup guacamole
  • 1 small jalapeño pepper, minced
  • 1 cup cooked corn
  • 1/4 cup green onion, minced
  • 1/4 cup cilantro, minced
  • 2 tbsp chives, minced
  • 2 tbps lime juice


  • In a medium bowl, add the corn, chopped green onion, cilantro, chives and lime juice. Set aside.
  • Heat up your grill to medium-high heat. Add your hot dogs and grill for 4-5 minutes until cooked.
  • Add the buns and heat for one minutes until toasted.
  • Assemble the hot dogs: spread guacemole onto the buns, add the hot dogs, and top with corn relish and jalapeño peppers.
  • Serve and enjoy!
Nutrition Facts
Tex Mex Hot Dogs (With Video)
Amount Per Serving
Calories 146 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 2g10%
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 12mg4%
Sodium 341mg14%
Potassium 166mg5%
Carbohydrates 16g5%
Fiber 2g8%
Sugar 3g3%
Protein 5g10%
Vitamin A 200IU4%
Vitamin C 7.4mg9%
Calcium 20mg2%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.

Please read our nutrition disclaimer.

Author: Cindy
Did you make this recipe? Leave a comment below!

Check out Crescent Dog Twists for another fun hot dog recipe