Try these Breakfast Granola Cups With Yogurt And Fruits for a fresh and colorful start to your day…
They’re an easy breakfast recipe that’s so much tastier than a store bought yogurt cup. Serve these on their own for a wholesome grab-and-go breakfast, or pair them up with some eggs for a relaxed breakfast at home.
These cups only take 15 minutes to make because they’re a no-bake recipe. If you want to make this in advance, brushing melted chocolate on the inside of the cups helps prevent the granola from softening while adding some chocolatey flavor.
How To Make Breakfast Granola Cups With Yogurt And Fruits
To make these breakfast cups, all you need is your favorite granola held together with melted marshmallows.
You can substitute peanut butter if you prefer something less sweet. For the filling use whatever yogurt you like best. Greek yogurt is great because it’s thick and holds the fruit nicely. If you want a vegan option, simply use soy or coconut milk yogurt instead.
For the toppings, we’ve used strawberries, raspberries, blackberries, mango chunks, apple and blueberries. Other great options include kiwis and peaches, but use whatever fruits you prefer or have available.
If you have kids around, they’ll love helping out with this recipe because it’s easy and fun to make.
Watch our video tutorial to see how to make them from start to finish:
Check out our Granola Breakfast Pizza recipe for another yummy breakfast idea.