Super Easy Ice Cream in Ziplock Bags – Skip the store-bough ice cream and make this easy ice cream in 5 minutes. All you need is only 4 ingredients: half & half milk, vanilla extract, sugar and rock salt. No ice cream machine required. 5 Minute recipe, dessert, quick and easy recipe with video tutorial. |

It’s so easy to make homemade ice cream in a bag for a delicious dessert you can make in minutes…

Here is a recipe for making homemade ice cream in 5 minutes and serving it in an ice bowl

This is definitely a very cool and original dessert. You get to make a 5-minute ice cream at home without any fancy equipment.

The beautiful ice bowls are a great addition, preventing your homemade ice cream from melting too fast!


Watch our minute video tutorial to see how to make it:

Homemade ice cream in a bag - a delicous dessert you can make in minutes, such an easy and fun DIY recipe
5 from 4 votes

5 Minute Easy Homemade Ice Cream In A Bag (with Video)

Homemade no-churn ice cream made in a ziplock bag

Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 212 kcal
Author TipBuzz


  • 1 cup half & half milk
  • teaspoon ½vanilla
  • 2 tablespooons sugar
  • cup ½rock salt
  • small bag ice


  1. Fill a large Ziploc bag 1/3 full with ice and add in rock salt. Place small Ziploc bag inside and fill with milk, vanilla & sugar.
  2. Seal up both Ziploc bags tight. Wrap the bundle in a small towel and shake for 5 min. The small bag is now ice cream!
  3. Serve & enjoy!
Nutrition Facts
5 Minute Easy Homemade Ice Cream In A Bag (with Video)
Amount Per Serving
Calories 212 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 45mg 15%
Sodium 50mg 2%
Potassium 158mg 5%
Total Carbohydrates 19g 6%
Sugars 14g
Protein 4g 8%
Vitamin A 9%
Vitamin C 2%
Calcium 13%
Iron 1%
* Percent Daily Values are based on a 2000 calorie diet.

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