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These 3 Ingredient Pretzel Flower Bites are a delicious Easter treat
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5 from 6 votes

Easter Pretzel Flower Bites (+Video)

These Pretzel Flower Bites are fun treats to make with kids for springtime parties including Easter. All you need is 3 simple ingredients and about 15 minutes to make them. 
Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Course: Snack
Cuisine: American
Keyword: easter pretzels, pretzel flowers
Servings: 30 pieces
Calories: 52kcal
Author: Cindy

Ingredients

Instructions

  • Preheat oven to 250°F. Line a baking sheet with parchment paper.
  • Arrange the pretzels on the pan about an inch apart. Place one white candy melt in the middle of each pretzel. 
  • Bake for 4-6 minutes or until candy melt has melted.
  • Remove pan from oven and place one M&M in the middle of the candy melt. Then arrange another 6 M&Ms around to make a flower look.
  • Allow to cool for at least 10 minutes before serving.

Video

Notes

  • Storage: You can make these treats up to 3 days ahead of time and store at room temperature in an airtight container. Freezing is not recommended.

Nutrition

Serving: 1flower | Calories: 52kcal | Carbohydrates: 8g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 73mg | Potassium: 7mg | Fiber: 1g | Sugar: 4g | Vitamin A: 8IU | Calcium: 5mg | Iron: 1mg