Pretzel S’mores Bites

5 from 2 votes

Pretzel S’mores Bites

These Pretzel S'mores Bites are a delicious snack with crunchy pretzels, gooey marshmallows and melted chocolate in every bite. They're easy to make in 10 minutes!

Prep Time10

Cook Time5

Total Time15

Course: Snack

Cuisine: American

Keyword: smore bites, smores bites

Servings: pieces

Calories: 109kcal

Author: Cindy

Ingredients

16 oz mini-pretzels One bag
10 oz mini marshmallows One bag
6 oz chocolate bars milk or semisweet (I used Hershey)

Serving Ideas (Optional)

1/2 cup chocolate sauce
1/4 cup sprinkles

Instructions

Arrange the oven rack to the upper-middle position, about 4-6 inches from the broiler. Then turn on your broiler to preheat while you prepare the smores.
Line a large baking sheet with foil or parchment paper.
Arrange the pretzels on the baking sheet in a 5x6 grid pattern spaced an inch apart. Then place 3 mini-marshmallows onto each pretzel.
Place the baking sheet into the oven to broil for 1-2 minutes or until golden. Watch carefully to avoid charring the marshmallows.
Remove the baking sheet from oven. Then add one square of chocolate to each pretzel. Broil again for 1 minute until the chocolate is melted.
Remove from oven. Press another pretzel gently on top of each piece of melted chocolate.
Drizzle with optional chocolate sauce and add optional sprinkles. Cool slightly before serving.

Video

Notes

Make it gluten-free: Use gluten-free pretzels and gluten-free chocolate. Most marshmallows are gluten-free, but check the label and buy gluten-free if needed.

Nutrition