20 Minute One Pot Chicken Chow Mein
This Chicken Chow Mein is a quick and easy one pot meal, loaded with juicy chicken, flavorful vegetables and fried noodles. It’s so delicious and you'll make it over and over again!
Servings: 4 servings
Calories: 439kcal
Ingredients
- 1 pound chicken breast cubed
- 8 oz chow mein noodles or spaghetti or linguini
- 1 tbsp vegetable oil
- 1/2 tsp ginger minced
- 1 tbsp garlic minced
- 1 medium carrot sliced thin or in matchsticks
- 1 stalk celery sliced thin
- 2 cups snow peas
Chow Mein Sauce
- 1/4 cup soy sauce low-sodium recommended
- 2 tbsp oyster sauce
- 1 tbsp Chinese cooking wine or sherry
- 2 tbsp sugar
Serving - optional
- green onion minced
Instructions
- Prepare the noodles according to the package directions. Meanwhile, make the chow mein.
- In a medium bowl, mix soy sauce, oyster sauce, sugar and cooking wine. Reserve.
- Place a large skillet over medium-high heat. Add the oil followed by the cubed chicken pieces.
- Saute for 1 minute per side until golden.
- Add the minced garlic, ginger and carrots. Stir fry for about 4 minutes until tender.
- Add the snow peas and stir fry 2 more minutes.
- Drain the noodles and add them to the chicken/vegetable mixture.
- Add the chow mein sauce and toss to coat evenly. Serve hot and enjoy!
Nutrition
Calories: 439kcal | Carbohydrates: 56g | Protein: 34g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 72mg | Sodium: 933mg | Potassium: 747mg | Fiber: 3g | Sugar: 10g | Vitamin A: 3160IU | Vitamin C: 32.6mg | Calcium: 57mg | Iron: 2.5mg | Net Carbs: 53g