Slice 3 glazed donuts in half lengthwise, and spread about 1/2 tablespoon of butter on the inner side of each.

In a frying pan, cook the eggs over a medium heat until they reached preferred texture.

Place 3 donut halves onto a separate pan over medium heat, buttered-side facing down.

Place a slice of cheese, 2 pieces of cooked bacon, a fried egg, and another donut half onto each. Make sure the buttered-side of the donut is facing up.

Flip over until the cheese is melted.