Go Back
–+ servings
This Peach Cobbler Mug Cake is an easy recipe you can make in minutes using the microwave
Print Recipe
5 from 3 votes

Peach Cobbler in a Mug

An easy 5-minute dessert you can make in the microwave
Prep Time7 minutes
Cook Time3 minutes
Total Time10 minutes
Course: Dessert
Cuisine: American
Keyword: microwave peach cobbler, peach cobbler in a mug
Servings: 1 serving
Calories: 327kcal
Author: Cindy

Ingredients

  • 3 tablespoons all-purpose flour
  • 2 tablespoons granulated sugar
  • 1/8 teaspoon baking powder
  • 1/8 teaspoon ground cinnamon
  • 2 1/2 tablespoons milk
  • 1 tablespoon butter melted
  • 1 small peach diced (see note)

Instructions

  • In a small bowl, mix together the flour, sugar, cinnamon and baking powder. Add the milk and melted butter, stirring until fully mixed.
  • Pour the batter into a medium-size mug with two inches of expansion room. Spoon the peaches on top.
  • Place the mug in microwave for 3 minutes are 70% power.
  • Remove from microwave and allow to cool for one minute. Serve warm with ice cream on top if desired.

Video

Notes

  • Peaches: You can also use 1/4 cup canned peaches or frozen peaches that have been thawed.

Nutrition

Calories: 327kcal | Carbohydrates: 40g | Protein: 4g | Fat: 18g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Cholesterol: 33mg | Sodium: 171mg | Potassium: 322mg | Fiber: 3g | Sugar: 32g | Vitamin A: 900IU | Vitamin C: 10.7mg | Calcium: 90mg | Iron: 1.1mg | Net Carbs: 37g