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Here is a delicious recipe for Iced Coffee with Oreo cookies
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5 from 1 vote

Oreo Iced Coffee

This Oreo Iced Coffee combines the delicious cookies and cream flavors with your favorite coffee. It's perfect for a party or pick-me-up with just 10 minutes of prep.
Prep Time10 mins
Freezing time4 hrs
Total Time4 hrs 10 mins
Course: Drinks
Cuisine: American
Keyword: cookies and cream iced coffee, oreo coffee, oreo iced coffee
Servings: 4 servings
Calories: 169kcal
Author: Cindy


  • 1.5 quarts brewed coffee about 6 cups
  • 6 Oreo cookies crumbled into small pieces
  • 2 1/2 cups milk or non-dairy milk

Simple Syrup

  • 1/4 cup granulated sugar
  • 1/4 cup water


  • Place an ice cube tray on a work surface. Fill each cube 1/4 full with crumbled Oreos.
  • Top with milk, leaving a small gap from the top to allow for expansion. Freeze until solid, about 4 hours.
  • About 10-15 minutes before serving, brew the coffee. Let it stand for about 10 minutes to cool slightly.
  • Meanwhile, make the simple syrup. Add the water and sugar to a small saucepan and bring to a boil. Then remove from the heat to cool. (You can also do this in a cup in the microwave for about 60 seconds.)
  • Arrange your serving glasses or mason jars with optional straws, stirring spoons and creamer. (Pour the cooled simple syrup into the creamer if desired.)
  • Add 4 frozen milk cubes to each glass. Then top with coffee and stir in simple syrup to taste. Serve immediately.



Calories: 169kcal | Carbohydrates: 25g | Protein: 6g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 7mg | Sodium: 156mg | Potassium: 434mg | Fiber: 1g | Sugar: 20g | Vitamin A: 289IU | Calcium: 195mg | Iron: 2mg