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Holiday White Chocolate Bark (with Video)
White Chocolate Bark is an irresistible holiday treat with cute reindeer and snowman themes. So easy to make with just a few simple ingredients and perfect as a simple baking activity with kids. Keep it in mind as a quick DIY gift idea for neighbors, teachers, family and friends. Plus video tutorial!
Servings: 8 servings
White Chocolate Bark
- 18 ounces white baking chocolate or white chocolate chips
- 1/2 cup mini-pretzels
- 1/2 cup straight pretzels
- 1/2 cup mini oreos
- 1/2 cup mini peanut butter cups
- 1/4 cup candy eyeballs
- 1/4 cup M&Ms
- 1/4 cup red candy
- 1 tsp orange sprinkles for noses
Set aside a baking sheet lined with parchment/wax paper or a nonstick baking mat.
In a medium microwaveable bowl, add white chocolate chunks. Microwave in 30 second intervals until smooth, mixing in between.
Pour melted chocolate onto middle of prepared baking sheet. Spread out with a spatula until less than ~1/4 inch thickness.
Use the toppings to make 3-4 reindeer and 3-4 snowman designs on the bark, leaving about an inch in between each.
Refrigerate for one hour.
Then cut into pieces using a sharp knife.
Wrap in cellophane/ziplock bags as gifts, or serve and enjoy!
Calories: 374kcal | Carbohydrates: 46g | Protein: 4g | Fat: 20g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 9mg | Sodium: 162mg | Potassium: 157mg | Fiber: 1g | Sugar: 39g | Vitamin A: 50IU | Vitamin C: 0.8mg | Calcium: 110mg | Iron: 0.7mg