French Fry Pizza (with Video)
This French Fry Pizza is an epic recipe using frozen french fries to make a soft pizza crust. Serve it for lunch, dinner or an appetizer at a party.
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: dinner, Main Course
Cuisine: American
Keyword: french fry pizza
Servings: 6 servings
Calories: 354kcal
Author: Cindy
- 4 cups frozen french fries straight-cut
- 1/2 cup cornstarch
- 3/4 cup pizza sauce or marinara sauce
- 2 cups mozzarella cheese shredded
- 12 pepperoni slices
Remove the french fries from the freezer to thaw for 5 minutes on a plate while you get the other ingredients ready.
Preheat oven to 400°F and set aside a pizza pan.
Add the french fries to a medium bowl and mash them gently into pieces with your fingers or a fork. Add the cornstarch and mix until coated.
Spread the french fry mixture onto the pizza pan, pressing the pieces together as much as possible to make a crust.
Spoon the pizza sauce on top and spread it out into an even layer.
Sprinkle the shredded mozzarella evenly on top. Then add the pepperoni slices.
Bake for 15-20 minutes until cheese is bubbling.
Remove from the oven and cut into slices. Use a pie server to serve the slices (see note).
- The slices are usually fragile, so it's important to use a pie server to transfer to a plate to prevent collapse. Eat with a knife and fork!
- Make Ahead: You can cover leftovers tightly with plastic wrap and store for up to 2 days. Reheat in the microwave just like regular pizza.
Calories: 354kcal | Carbohydrates: 41g | Protein: 14g | Fat: 14g | Saturated Fat: 7g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 27mg | Sodium: 740mg | Potassium: 358mg | Fiber: 2g | Sugar: 3g | Vitamin A: 450IU | Vitamin C: 16.5mg | Calcium: 310mg | Iron: 0.9mg | Net Carbs: 39g