Easy Halloween Chocolate Bark (with Video)
Easy Halloween Chocolate Bark is one of the best treats for getting in the spirit of Halloween! All you need is some melted chocolate, mini candy and candy eyeballs for this spooky fun that's perfect for a party. Plus video tutorial!
Prep Time15 minutes mins
Total Time1 hour hr 15 minutes mins
Course: Dessert, Snack
Cuisine: American
Keyword: chocolate bark, halloween
Servings: 12 servings
Calories: 373kcal
Author: Cindy
- 3 cups chocolate chips
- 2 bars Kit Kat
- 2 ounces mini peanut butter cups
- 1/4 cup M&Ms
- 1/4 cup candy corns
- 1 tablespoon candy eyeballs
Line a baking sheet with parchment paper or a non-stick baking mat.
Add chocolate chips to a bowl and microwave in 30 second intervals until smooth.
Using a spatula, spread the chocolate on the baking sheet using a spatula to about 1/4 inch thick.
Press the candy onto the melted chocolate. Chill for at least 30 minutes to harden.
Remove bark to a cutting board and cut into pieces with a sharp knife. Serve and enjoy!
-You'll find a nonstick baking mat helpful here, and they're great for cookie recipes too.
-Candy eyeballs are sometimes difficult to find, so you can get them online here.
Calories: 373kcal | Carbohydrates: 53g | Protein: 5g | Fat: 20g | Saturated Fat: 13g | Cholesterol: 2mg | Sodium: 20mg | Fiber: 0.4g | Sugar: 43g | Vitamin A: 10IU | Calcium: 20mg | Iron: 1.4mg | Net Carbs: 53g