The BEST EVER Pork Chop Marinade
The Best Ever Pork Chop Marinade is the easiest and most delicious marinade that makes your pork chops extra tender and juicy. It helps to tenderize pork chops with a mouthwatering sweet and savory sauce. It takes 15 minutes to make with restaurant quality!
Prep Time10 mins
Total Time10 mins
Servings: 4 servings
Marinade Sauce for Pork Chops
- 1 1/2 tbsp soy sauce
- 3 tbsp brown sugar
- 3 tbsp ketchup
- 1 1/2 tbsp olive oil
- 2 clove garlic minced
- 1 1/2 tsp apple cider vinegar
- 4 pork chops boneless or bone-in
- 1 tbsp oil
In a zip-top plastic bag, mix together the soy sauce, brown sugar, ketchup, cider vinegar, garlic and oil.
Save 1/4 -1/2 of the marinade in a separate bowl for basting during cooking.
Place your pork chops in the bag and massage to coat in the marinade.
Place in the refrigerator for 2 hours or leave them in the fridge overnight.
Remove the pork chops from the fridge and let them come to room temperature for 15-20 minutes before cooking.
Place a skillet over medium heat and add 2 tablespoons of oil.
Add your pork chops and fry for 5-7 minutes and then flip. Cook the other side for about 5 minutes until cooked through (see note).
Let them rest for a few minutes. Serve and enjoy!
- Note cooking time will vary depending on the thickness of the pork chops. They are done when the internal temperature reaches 145°F (63°C).
Calories: 344kcal | Carbohydrates: 13g | Protein: 29g | Fat: 18g | Saturated Fat: 4g | Cholesterol: 89mg | Sodium: 340mg | Potassium: 636mg | Sugar: 12g | Vitamin A: 170IU | Vitamin C: 2.4mg | Calcium: 23mg | Iron: 1.2mg