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–+ servings
This recipe for Cake Batter Milkshakes will satisfy your cravings for cake and milkshakes together
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4.20 from 5 votes

Cake Batter Shakes

These Cake Mix Milkshakes are creamy and delicious milkshakes with your favorite cake mix flavors, and they're ready in just 5 minutes. Perfect for a party or just because!
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Keyword: cake batter milkshake, cake batter shake
Servings: 4 servings
Calories: 345kcal
Author: Cindy

Ingredients

Yellow Cake Batter Shake

  • 2 tablespoons yellow cake mix see note
  • 3 scoops vanilla ice cream about 2 cups
  • 1/2 cup milk

Brownie Cake Batter Shake

  • 2 tablespoons chocolate cake mix see note
  • 3 scoops chocolate ice cream about 2 cups
  • 1/2 cup milk

Optional Toppings

  • whipped cream
  • marashino cherries
  • crumbled oreos

Instructions

  • Sprinkle the cake mix onto a small plate and microwave on full power for 60 seconds to remove any harmful bacteria.
  • Add the ice cream, milk and heat-treated cake mix to a blender. Cover and blend for 10-20 seconds until smooth and at your desired consistency.
  • Pour the milkshake into tall serving glasses. Add optional whipped cream, maraschino cherry, crumbled oreos etc. Serve immediately.

Video

Notes

  • Cake Mix: You can substitute your favorite cake mix flavors such as white cake mix, funfetti, chocolate brownie etc. I used Betty Crocker but any major brand will work.
  • Milk: You can use non-dairy milk if you prefer. 

Nutrition

Serving: 1shake | Calories: 345kcal | Carbohydrates: 46g | Protein: 7g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 54mg | Sodium: 203mg | Potassium: 384mg | Fiber: 1g | Sugar: 39g | Vitamin A: 668IU | Vitamin C: 1mg | Calcium: 246mg | Iron: 1mg | Net Carbs: 45g