No Bake Key Lime Pie In A Jar – smooth, creamy and tangy key lime cheesecake is layered between crunchy crashed graham crackers. Served in individual mason jars. It’s so easy and comes together in 10 minutes. All you need is a few simple ingredients: crushed graham crackers, butter, cream cheese, condensed milk, vanilla greek yogurt, key lime juice, green food coloring, whipped topping and slices of lime to garnish. So good! Quick and easy, no bake dessert, vegetarian. Video recipe. |
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4.75 from 8 votes

No Bake Key Lime Pie In A Jar (with Video)

The fun, deconstructed way to eat key lime pie
Prep Time20 mins
Total Time20 mins
Servings: 8 servings
Calories: 429kcal
Author: Cindy


  • 2 cups crushed graham crackers
  • 4 tbsp butter
  • 8 oz cream cheese softened
  • 7 oz condensed milk
  • 1/2 cup vanilla greek yogurt
  • 1/4 cup key lime juice
  • green food coloring
  • 3/4 cup whipped topping
  • 4 slices of lime to garnish
  • 4 small glass mason jars


  • In a large bowl, add the cream cheese, condensed milk, yogurt and lime juice. Mix well until it becomes creamy. To make the filling appear more vibrant, add a drop of green food coloring.
  • For the crust, add your crushed graham crackers and butter to a bowl and mix.
  • In a mason jar, add a couple spoonfuls of the graham cracker mixture onto the bottom. Next, add a couple of spoonfuls of the key lime filling on top. Place two more scoops of the graham cracker on top of the key lime filling.
  • Top off the jar with 1/4 cup whipped topping and a slice of lime.


Calories: 429kcal | Carbohydrates: 44g | Protein: 8g | Fat: 23g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 59mg | Sodium: 302mg | Potassium: 34mg | Fiber: 1g | Sugar: 29g | Vitamin A: 550IU | Calcium: 120mg | Iron: 0.9mg