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Easy Pineapple Pie is so creamy and refreshing! It only takes a few minutes to prepare this stunning, no-bake dessert that’s loaded with tropical flavors!
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4.23 from 9 votes

No Bake Pineapple Pie

This easy no-bake Pineapple Pie is creamy and refreshing! It only takes a few minutes to prepare this stunning, no-bake dessert that’s loaded with tropical flavors!
Prep Time5 minutes
Cooling time4 hours
Total Time4 hours 5 minutes
Course: Dessert
Cuisine: American
Keyword: no bake pineapple pie, Pineapple Pie
Servings: 8 servings
Calories: 243kcal
Author: Cindy

Ingredients

  • 20 oz crushed pineapple 2 1/2 cups
  • 3.4 oz instant vanilla pudding mix 1 small box
  • 1 cup sour cream 8-oz
  • 9-inch graham cracker crust

Toppings

  • 2 cups whipped cream or thawed Cool Whip
  • 4 pineapple rings
  • 1/2 cup toasted shredded coconut unsweetened preferred
  • 4 maraschino cherries optional for decor

Instructions

  • In a large bowl, add the crushed pineapple along with its juices, the pudding mix and sour cream. Mix with a wooden spoon until combined.
    Mixing crushed pineapple, vanilla pudding mix, and sour cream in a clear bowl on the counter.
  • Turn the mixture into graham cracker crust. Use a spatula to spread it out evenly.
    Adding the filling to the graham cracker pie crust.
  • Decorate with top with whipped cream, shredded coconut, pineapple rings and optional maraschino cherries.
    Easy Pineapple Pie is so creamy and refreshing! It only takes a few minutes to prepare this stunning, no-bake dessert that’s loaded with tropical flavors!
  • Place the pie in the refrigerator to chill until it has set completely, about 2 to 4 hours.
  • Remove from the fridge. Use a pie server to slice to serve.

Video

Notes

Store leftover pineapple pie in an airtight container in the freezer for up to 1 month.

Nutrition

Calories: 243kcal | Carbohydrates: 32g | Net Carbohydrates: 30g | Protein: 2g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Cholesterol: 28mg | Sodium: 90mg | Potassium: 216mg | Fiber: 2g | Sugar: 27g | Vitamin A: 333IU | Vitamin C: 10mg | Calcium: 64mg | Iron: 1mg | Net Carbs: 30g